Dinner Menu

---

Baby Romaine Leaves, Garlic Parmesan Dressing,

Parmigiano Reggiano Shower, Pangrattato, Green Gold

Mishima Reserve Wagyu Beef, Pomodoro, Fresh Pasta, Ricotta, Gruyere Mornay, Basil

Bell and Evans Organic Chicken, Ginger & Soy Marinade, Lime, Shishito Peppers, Scallion, Charred Kimchi Aioli

Lightly Fried Blue Point Oysters, Sweet & Spicy Korean Glaze, Pickled Cucumber & Compressed Pink Pinapple

Baby Iceberg, Applewood Smoked Bacon, Gorgonzola, Sesame Vinaigrette, Crispy Shallots, Green Gold

“The Wagyu of Tuna”, Soy Reduction, Japanese Crispy Rice, Gochujang Aioli, Scallion Crema, Soy Caviar, Scallion Ribbon

Grilled U-10 Scallops & Mexican Chorizo, Black Bean Mole, Charred Corn, Chimichurri Emulsion, Micro Cilantro

Chefs Selection of Artisanal Formaggi & Salumi, Accompanied with Marcona Almonds, Fig Spread, Mixed Olives, NJ Honey Comb, Crostini

Calabrian Chili Pomodoro, Mascarpone, Onion Soubise, Straciatella, Green Gold, Parmigiano Reggiano Shower, Basil

Tender 4 Hr Braised Short Rib, Guajillo & Ancho Chili Broth, Fresh Ramen Noodles, Avocado, Rainbow Radish, Chili Thread, Micro Cilantro

“Dark Forest” Wild Mushrooms, Black Truffle Pesto, Mascarpone, Sherry, Baby Kale, Homemade Gnocchi, Parmigiano Reggiano

Fresh Burgundy Black Truffle Supplement +10

Grilled Mediterranean Sea Bass, Roman Artichokes, Heirloom Tomato & Greek Olives, Basil, Lemon

Local Catch, Mexican Wild Shrimp, Clams, Mussels, Tomato & Saffron Broth, Braised Fennel, Crostini

½ Bell & Evans Organic Bone In Chicken, Pimentos, Fingerling Potatoes, Peas, Sweet Onion, Smoked Garlic Butter

14 oz Berkshire Bone in Pork Chop, Mojo Marinade, Chorizo Sofrito, Corn Puree, Yuca, Micro Cilantro, Chili Thread

Pat LaFrieda Prime Filet Mignon, Fire Roasted Peppers, Brown Butter Pecorino Whipped Potato, Cipollini Onion Confit, 72 Hr Demi Glace

45 Days Dry Aged, Brown Butter Pecorino Whipped Potato, Fire Roasted Pepper, Cipollini Onion Confit, 72 Hr Demi Glace

45 Days Dry Aged, Brown Butter Pecorino Whipped Potato, Fire Roasted Pepper, Cipollini Onion Confit, 72 Hr Demi Glace